Josephine Thornton

Dancing Doctor-To-Be

Posted by Jocelyn Anderson | Feb 25, 2020 | Alumni Profiles, Culture

Sheila Eghbali ’02, M.S. ’07, Cred. ’08, balances a love for science and dance.

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Cake Boss

Posted by Jocelyn Anderson | Feb 19, 2020 | Alumni Authors, Food

Tessa Huff ’06 has developed a mastery of baked goods and cultivated a multimedia following.

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New Campus Eatery Features Global Menu

Posted by Jocelyn Anderson | Feb 10, 2020 | Food, On Campus

Latitude, with seating for 500, opened in January.

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How to Pour a Beer

Posted by Jocelyn Anderson | Jan 15, 2020 | Aggie Life, Fall/Winter 2019-20, Food

Brewing expert Charles Bamforth shares his knowledge.

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3 Ways to Be More Sustainable

Posted by Jocelyn Anderson | Jan 15, 2020 | Aggie Life, Environment, Fall/Winter 2019-20

How to incorporate environmental sustainability into your daily life.

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