Why Are Gas Prices so High?
A UC Davis economist weighs in on the surge at the pump.
The Big Question
Are We Prepared for ‘The Big One?’
Despite improved building standards, preparedness depends on efforts, responses and recovery on a community-wide scale.
Is Cultivated Meat a Viable Prospect to Feed the World?
A team at UC Davis was awarded a grant to study cultivated meat.
Should Nondairy Beverages Be Called ‘Milk?’
UC Davis researchers discuss what makes something milk — technically and in the eyes of the consumer.
What Is the Health Impact of Wildfire Smoke?
UC Davis researchers are uncovering the possible long-term health effects of air pollution from wildfires.
