Beverage Service
For more than a century, UC Davis has been studying beverages — from milk to wine and beer, and most recently tea and coffee.
Read MorePosted by Russell Thebaud | Nov 30, 2016 | Discoveries, Fall/Winter 2016-17, Food
For more than a century, UC Davis has been studying beverages — from milk to wine and beer, and most recently tea and coffee.
Read MorePosted by Russell Thebaud | Nov 30, 2016 | Environment, Fall/Winter 2016-17, Visualize This
The combination of vehicles and wildlife on California highways is all too often a costly recipe for disaster.
Read MorePosted by Russell Thebaud | May 30, 2016 | One of a Kind, Spring 2016
Bicycling is still the main mode of transportation at UC Davis, with 46 percent of students and employees riding to campus each day.
Read MorePosted by Russell Thebaud | May 30, 2016 | On Campus, Spring 2016
Signs of beskirted and trousered figures were removed from 133 restroom doors across the Davis campus earlier this year to convert gendered or unisex restrooms to gender-inclusive restrooms.
Read MorePosted by Russell Thebaud | May 30, 2016 | Environment, On Campus, Spring 2016
A 62-acre plot on the south end of campus is now generating 14 percent of UC Davis’ electricity.
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